A natural plant extract manufacturer and OEM/ODM partner
Citrus Oils Header
Tangerine Oil main image
Tangerine Oil main image
Tangerine Oil detail
Tangerine Oil detail 2
Tangerine Oil detail 3

Tangerine Oil

Botanical Name: Citrus reticulata Blan-co
Part Used: Fruit peel
Extraction Method: Steam distillation
Appearance: Light yellow liquid
Color: Light yellow
Aroma: Characteristic Tangerine
Relative Density: 0.825～0.890 (20/20°C)
Refractive Index: 1.440～1.490 (20°C)
Solubility: Soluble in ethanol and fixed oils; insoluble in water
Application: Fine perfumery, aromatherapy, cosmetics, skincare, personal care, scented candles, food flavors and cosmetic fragrances

More Details

100% Pure Tangerine Oil

100% Pure Tangerine Oil

  1. 100% natural, undiluted tangerine peel oil
  2. Steam-distilled from Citrus reticulata Blanco fruit peel
  3. No carrier oil, synthetic booster or top-up limonene
  4. Light yellow liquid with a sweet, soft citrus-peel character
  5. Released against the ISO 3528:2012 mandarin oil family limits
  6. Steam distillation keeps a clean profile without residue carry-over
  7. Suitable for food flavour, fine fragrance and personal care grades
  8. Batch traceable from fruit intake to the sealed drum
ISO 3528 Steam-Distilled Food-Grade
Tangerine Oil MSDS and safe handling

MSDS & Safe Handling

  1. Full MSDS/SDS issued with every order and shipment
  2. EU CLP format SDS with GHS hazard class and H-phrases
  3. Flammable liquid — keep away from heat, sparks and open flames
  4. Low phototoxic risk compared with expressed bergamot or lime
  5. Dilute before skin contact; a patch test is recommended
  6. Oxidation-prone citrus oil — keep sealed, cool and away from light
  7. Store sealed, cool, dry and ventilated, away from polluting odours
  8. IFRA compliance statement and allergen declaration available
MSDS/SDS Low Phototoxic IFRA Statement
Tangerine Oil specification sheet and standards

Specification Sheet & Standards

  1. Released against the ISO 3528:2012 mandarin family specification
  2. Relative density 0.825–0.890 (20/20 °C)
  3. Refractive index 1.440–1.490 (20 °C)
  4. Soluble in ethanol and fixed oils; insoluble in water
  5. Appearance: clear light yellow liquid
  6. Odour: characteristic sweet tangerine peel
  7. Botanical source declared as Citrus reticulata Blanco
  8. Shelf life 36 months when stored sealed and cool
ISO 3528 Density & RI 36-Month Shelf Life
Tangerine Oil certificate of analysis

Certificate of Analysis (COA)

  1. Per-batch COA with batch code and retained sample reference
  2. GC-MS fingerprint chromatography attached to every COA
  3. Limonene and γ-terpinene assayed as the dominant markers
  4. Density, refractive index, solubility and appearance tested
  5. Peroxide and acid values checked to guard against oxidation
  6. Heavy metals screened to food-grade release limits
  7. Retained samples kept for repeat-order batch matching
  8. Halal and Kosher certificates available on request
COA GC-MS Batch Traceable

Customization Capabilities

View Full Details
Stabilizing Every Moment of Negative Pressure
Stabilizing Every Moment of Negative Pressure
An Efficiency Revolution in Spice Distillation
An Efficiency Revolution in Spice Distillation
Efficient Heat Exchange That Locks in the Aroma
Efficient Heat Exchange That Locks in the Aroma
Tailor-Made for Osmanthus Essential Oil
Tailor-Made for Osmanthus Essential Oil
The Refined Craftsmanship of Absolute Filtration
The Refined Craftsmanship of Absolute Filtration

Testimonials

View Full Details
The Story of Givaudan and Guilin Four Seasons Sunshine
The Story of Givaudan and Guilin Four Seasons Sunshine
The Story of Robertet and Guilin Four Seasons Sunshine
The Story of Robertet and Guilin Four Seasons Sunshine
The Story of dsm-firmenich and Guilin Four Seasons Sunshine
The Story of dsm-firmenich and Guilin Four Seasons Sunshine
The Story of Symrise and Guilin Four Seasons Sunshine
The Story of Symrise and Guilin Four Seasons Sunshine
The Story of MANE and Guilin Four Seasons Sunshine
The Story of MANE and Guilin Four Seasons Sunshine

Certifications

View Full Details
A Globally Mutually Recognized Food Safety Credential
A Globally Mutually Recognized Food Safety Credential
One Mark That Opens the Muslim Markets of 60 Countries
One Mark That Opens the Muslim Markets of 60 Countries
From Guilin to Kosher Tables Worldwide
From Guilin to Kosher Tables Worldwide
“Natural” Is No Longer a Self-Serving Claim
“Natural” Is No Longer a Self-Serving Claim
The Entry Ticket to a Muslim Market of 230 Million People
The Entry Ticket to a Muslim Market of 230 Million People

Relate Products

View Full Details
Lime Oil main image
Lime Oil
Lemon Oil main image
Lemon Oil
Citrus × limon Oil main image
Citrus × limon Oil
Sweet Orange Oil main image
Sweet Orange Oil

Relate Articles

View Full Details
What Are the Key Ingredient Specifications for Importing Neroli Oil into the US (Linalool and Linalyl Acetate Content)?
What Are the Key Ingredient Specifications for Importing Neroli Oil into the US (Linalool and Linalyl Acetate Content)?
How Do You Verify the Terpinen-4-ol Content of Tea Tree Oil? Controlling the ≥40% Standard and Batch Variation?
How Do You Verify the Terpinen-4-ol Content of Tea Tree Oil? Controlling the ≥40% Standard and Batch Variation?
What Are the Linalool Content Specifications of Michelia Leaf Oil, and How Do You Verify the ≥70% Standard?
What Are the Linalool Content Specifications of Michelia Leaf Oil, and How Do You Verify the ≥70% Standard?
What Is the 1,8-Cineole Content Specification for Blue Gum Eucalyptus Oil, and How Do You Verify the 70–85% Range?
What Is the 1,8-Cineole Content Specification for Blue Gum Eucalyptus Oil, and How Do You Verify the 70–85% Range?

FAQ

View Full Details

Get in Touch

Have questions or want to discuss a project? We're here to help. Fill out the form and our team will get back to you as soon as possible.