A natural plant extract manufacturer and OEM/ODM partner
Citrus Oils Header
Lime Oil main image
Lime Oil main image
Lime Oil detail
Lime Oil detail 2
Lime Oil detail 3

Lime Oil

CAS No.: 8008-26-2
Botanical Name: Citrus aurantifolia
Part Used: Fruit peel
Extraction Method: Cold-pressed
Appearance: Light yellow to dark yellow or yellow-green liquid
Color: Light yellow to dark yellow or yellow-green
Aroma: Characteristic Lime
Relative Density: 0.845～0.880 (20/20°C)
Refractive Index: 1.450～1.495 (20°C)
Solubility: Soluble in ethanol and fixed oils; insoluble in water
Application: Fine perfumery, aromatherapy, cosmetics, skincare, personal care, scented candles, food flavors and cosmetic fragrances

More Details

100% Pure Lime Oil

100% Pure Lime Oil

  1. 100% natural, undiluted cold-pressed lime peel oil
  2. Mechanically cold-pressed from Citrus aurantifolia fruit peel
  3. No carrier oil, added limonene or synthetic booster
  4. Light yellow to yellow-green liquid with a sharp, sparkling peel note
  5. Released against ISO 3809:2004 cold-pressed lime oil, Mexican type
  6. Bergapten assayed by HPLC and reported for leave-on grades
  7. Filled to order into aluminium bottles or food-grade drums
  8. Batch traceable from fruit intake to the sealed drum
ISO 3809 Cold-Pressed Food-Grade
Lime Oil MSDS and safe handling

MSDS & Safe Handling

  1. Full MSDS/SDS issued with every order and shipment
  2. EU CLP format SDS with GHS hazard class and H-phrases
  3. Flammable liquid — keep away from heat, sparks and open flames
  4. Expressed lime oil is a marked photosensitiser; dilute before use
  5. Bergapten content tested to GB/T 45139-2024 / ISO 7358 by HPLC
  6. Dilute before skin contact and avoid direct sun exposure afterwards
  7. Store sealed, cool, dry and ventilated, away from polluting odours
  8. IFRA compliance statement and allergen declaration available
MSDS/SDS Phototoxicity IFRA Statement
Lime Oil specification sheet and standards

Specification Sheet & Standards

  1. Released against ISO 3809:2004 cold-pressed lime oil, Mexican type
  2. Relative density 0.845–0.880 (20/20 °C)
  3. Refractive index 1.450–1.495 (20 °C)
  4. Soluble in ethanol and fixed oils; insoluble in water
  5. Appearance: light yellow to dark yellow or yellow-green liquid
  6. Odour: characteristic fresh lime peel
  7. CAS 8008-26-2 stated on the specification sheet
  8. Shelf life 36 months when stored sealed and cool
ISO 3809 Density & RI CAS 8008-26-2
Lime Oil certificate of analysis

Certificate of Analysis (COA)

  1. Per-batch COA with batch code and retained sample reference
  2. GC-MS fingerprint chromatography attached to every COA
  3. Limonene, γ-terpinene and citral assayed as the key markers
  4. Density, refractive index, solubility and appearance tested
  5. Bergapten reported by HPLC where a leave-on grade is requested
  6. Heavy metals screened to food-grade release limits
  7. Retained samples kept for repeat-order batch matching
  8. Halal and Kosher certificates available on request
COA GC-MS Batch Traceable

Customization Capabilities

View Full Details
Stabilizing Every Moment of Negative Pressure
Stabilizing Every Moment of Negative Pressure
An Efficiency Revolution in Spice Distillation
An Efficiency Revolution in Spice Distillation
Efficient Heat Exchange That Locks in the Aroma
Efficient Heat Exchange That Locks in the Aroma
Tailor-Made for Osmanthus Essential Oil
Tailor-Made for Osmanthus Essential Oil
The Refined Craftsmanship of Absolute Filtration
The Refined Craftsmanship of Absolute Filtration

Testimonials

View Full Details
The Story of Givaudan and Guilin Four Seasons Sunshine
The Story of Givaudan and Guilin Four Seasons Sunshine
The Story of Robertet and Guilin Four Seasons Sunshine
The Story of Robertet and Guilin Four Seasons Sunshine
The Story of dsm-firmenich and Guilin Four Seasons Sunshine
The Story of dsm-firmenich and Guilin Four Seasons Sunshine
The Story of Symrise and Guilin Four Seasons Sunshine
The Story of Symrise and Guilin Four Seasons Sunshine
The Story of MANE and Guilin Four Seasons Sunshine
The Story of MANE and Guilin Four Seasons Sunshine

Certifications

View Full Details
A Globally Mutually Recognized Food Safety Credential
A Globally Mutually Recognized Food Safety Credential
One Mark That Opens the Muslim Markets of 60 Countries
One Mark That Opens the Muslim Markets of 60 Countries
From Guilin to Kosher Tables Worldwide
From Guilin to Kosher Tables Worldwide
“Natural” Is No Longer a Self-Serving Claim
“Natural” Is No Longer a Self-Serving Claim
The Entry Ticket to a Muslim Market of 230 Million People
The Entry Ticket to a Muslim Market of 230 Million People

Relate Products

View Full Details
Tangerine Oil main image
Tangerine Oil
Lemon Oil main image
Lemon Oil
Citrus × limon Oil main image
Citrus × limon Oil
Sweet Orange Oil main image
Sweet Orange Oil

Relate Articles

View Full Details
What Are the Key Ingredient Specifications for Importing Neroli Oil into the US (Linalool and Linalyl Acetate Content)?
What Are the Key Ingredient Specifications for Importing Neroli Oil into the US (Linalool and Linalyl Acetate Content)?
How Do You Verify the Terpinen-4-ol Content of Tea Tree Oil? Controlling the ≥40% Standard and Batch Variation?
How Do You Verify the Terpinen-4-ol Content of Tea Tree Oil? Controlling the ≥40% Standard and Batch Variation?
What Are the Linalool Content Specifications of Michelia Leaf Oil, and How Do You Verify the ≥70% Standard?
What Are the Linalool Content Specifications of Michelia Leaf Oil, and How Do You Verify the ≥70% Standard?
What Is the 1,8-Cineole Content Specification for Blue Gum Eucalyptus Oil, and How Do You Verify the 70–85% Range?
What Is the 1,8-Cineole Content Specification for Blue Gum Eucalyptus Oil, and How Do You Verify the 70–85% Range?

FAQ

View Full Details

Get in Touch

Have questions or want to discuss a project? We're here to help. Fill out the form and our team will get back to you as soon as possible.