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Saffron Oil detail
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Saffron Essential Oil

Botanical Name: Crocus sativus L.
Part Used: Dried stigmas
Extraction Method: Supercritical CO2 extraction
Appearance: Paste with yellow-brown to red-brown color
Color: yellow-brown to red-brown
Aroma: Characteristic Saffron
Main Ingredients: α-Farnesene, ethyl hexadecanoate, ethyl linoleate, ethyl linolenate, ethyl stearate, tricosane, heptacosane, octacosane, nonacosane, vitamin E
Refractive Index: 1.4680-1.5080（25℃）
Solubility: Soluble in ethanol and fixed oils; insoluble in water
Shelf Life: 36 months
Packaging: Aluminum bottle / customized
Application: Fine perfumery, aromatherapy, cosmetics, skincare, personal care, scented candles, food flavors and cosmetic fragrances

More Details

100% Pure Saffron Oil

100% Pure Saffron Oil

  1. 100% natural Crocus sativus L. stigma oil, undiluted
  2. No synthetic safranal or colourants, carriers or diluents added
  3. Supercritical CO2 extraction from dried Dao-di stigmas
  4. Yellow-brown to red-brown paste with the characteristic saffron aroma
  5. Each batch carries an HPLC fingerprint confirming natural composition
  6. Fixed Dao-di sourcing and standardised extraction stabilise each batch
  7. Pharmacopoeia fingerprint similarity locks the whole composition
  8. Batch traceable from stigma intake to the sealed drum
Undiluted HPLC Fingerprint Dao-di Origin
Saffron Oil MSDS and safe handling

MSDS & Safe Handling

  1. Full MSDS accompanies every shipment with toxicological and transport data
  2. Combustible oil; store away from heat and open flames
  3. Patch test advised; avoid the eye area
  4. Dilute before skin contact; not for self-medication
  5. Store sealed, cool and dark in the original container
  6. Keep out of reach of children, pets and foodstuffs
  7. Use nitrile gloves when handling the neat material
  8. Multi-language SDS available on request
MSDS Combustible Safe Handling
Saffron Oil specification sheet and standards

Specification Sheet & Standards

  1. Released against the agreed physicochemical specification
  2. Key constituents: α-farnesene, ethyl linolenate and vitamin E
  3. Refractive index 1.4680-1.5080（25℃）
  4. Soluble in ethanol and fixed oils; insoluble in water
  5. Appearance: yellow-brown to red-brown paste
  6. Odour: characteristic Saffron
  7. Shelf life 36 months in unopened aluminium bottles
  8. HPLC fingerprint similarity reported per batch with lot-linked batch numbers
Specification Batch Release Fingerprint Lock
Saffron Oil certificate of analysis

Certificate of Analysis (COA)

  1. Per-batch COA with batch code and retained sample reference
  2. Heavy metals and arsenic tested on every batch by pharmacopoeia methods
  3. Pesticide residues screened on raw botanical material and finished oil
  4. Third-party laboratory reports available for export registration
  5. COA and MSDS issued with the goods by default
  6. Every batch retained for three years for dispute resolution
  7. COA issued under your own brand reference for OEM orders
  8. Phytosanitary, Halal, Kosher and non-GMO documents on request
COA Heavy Metals Export Docs

Customization Capabilities

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FAQ

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