Red Date Concrete
Botanical Name: Ziziphus jujuba Mill. var. inermis
Plant Part: Fruit
Extraction Method: Solvent Extraction
Appearance: Viscous red-brown liquid/paste
Odor / Aroma: Sweet, date-like, slightly caramelized
Key Constituents: sugars, cAMP, polysaccharides (HPLC)
Origin: Guangxi
Shelf Life: 36 months
Application: Fine perfumery, cosmetics & personal care, tobacco flavoring, food & beverage, scented candles, and herbal fragrance
Characteristic: Aqueous fruit concentrate (not oil)
Methods: Brix/TA/HPLC; GB 5009.185 patulin
Food Use: Food-medicine homologous; GB 17325-2015 (concentrate)
Plant Part: Fruit
Extraction Method: Solvent Extraction
Appearance: Viscous red-brown liquid/paste
Odor / Aroma: Sweet, date-like, slightly caramelized
Key Constituents: sugars, cAMP, polysaccharides (HPLC)
Origin: Guangxi
Shelf Life: 36 months
Application: Fine perfumery, cosmetics & personal care, tobacco flavoring, food & beverage, scented candles, and herbal fragrance
Characteristic: Aqueous fruit concentrate (not oil)
Methods: Brix/TA/HPLC; GB 5009.185 patulin
Food Use: Food-medicine homologous; GB 17325-2015 (concentrate)