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Which national and international standards does this absolute comply with?

It complies with GB 1886.264-2016 (mandatory food-additive standard for jasmine sambac absolute) and is supported by the ISO 210/211/212 and ISO 11024 essential-oil standards family.

Standards Coverage

StandardScopeRelevance
GB 1886.264-2016Food additive — jasmine sambac absoluteDirect product standard (density, RI, acid/ester, heavy metals, residual solvent)
GB 6779-1986Food additive — jasmine concreteUpstream concrete standard (melting point 46.0–52.0°C, net-oil ≥60%)
QB/T 1794-2011Jasmine concrete quality gradingA/B/C grades (net oil ≥65%/60%/50%)
GB/T 14458Testing methods for flower concretesAcid/ester/net-oil determination methods
GB 2760-2014Food additive usage standardLists jasmine sambac absolute as permitted food flavor
ISO 4720 / 3218Essential oil nomenclatureBotanical naming conformity
ISO 11024-1/-2Chromatographic profilesGC-MS conformity methods
ISO 210 / 211 / 212Packaging, labelling, samplingExport packaging and QC sampling
Our product parameters fall within the mandatory GB 1886.264-2016 limits, so the same material serves food-flavor, cosmetics, and perfumery customers without re-qualification. Send us the specific standard list your market enforces and we will confirm compliance point by point within 48 hours.

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This article was published on 2026-09-07, and last updated on 2026-09-07. The article will be continuously updated.