Which production standards and pharmacopoeias does this schisandra berry oil comply with?
Schisandra berry oil is manufactured against a comprehensive national and international standard framework — including a dedicated product national standard issued in 2025.
Standards & Pharmacopoeias
| Standard / Pharmacopoeia | Scope | Key requirement |
|---|---|---|
| GB/T 43256-2025《五味子油》 | Direct product national standard | Minimum limits for schisandrin, schisandrin B and other core actives; quality, test methods, inspection rules |
| Chinese Pharmacopoeia 2025 Vol. I — Schisandrae Chinensis Fructus | Crude drug | Schisandrin ≥ 0.40% (HPLC, C18, methanol-water 65:35, 250 nm); impurities ≤ 1%, moisture ≤ 16.0%, total ash ≤ 7.0% |
| GB/T 26516-2011 | Essential oils — packaging & storage | Packaging/storage general requirements |
| GB/T 14457.1-2008 / GB/T 14454.2-2008 | Refractive index / density test | Test methods |
| GB 2762 / GB 2763 | Contaminant & pesticide MRL limits | Heavy metals / pesticide residues |
| T/CNHFA 111.X-2023 | Health-food raw material Wu Wei Zi | Food-supplement raw material quality |
| T/CACM 1021.X-2023 | Dao-di medicinal material Bei Wu Wei Zi | Geo-authenticity (Jilin Changbai) |
| ISO 4720:2018 / ISO 210:1999 / ISO 11024-1/2:2020 | Nomenclature / packaging / GC analysis | International trade reference |
| Korea Pharmacopoeia (KP) / Russian Pharmacopoeia | Monograph & use | Schisandrae Fructus recognized |
- GB/T 43256-2025 is the FIRST national standard dedicated directly to schisandra oil — our production line is aligned with its minimum active limits
- Dual fingerprinting (GC-MS for fatty acids + HPLC for lignans) is applied to every batch
- The oil is produced under ISO 22000 / HACCP-aligned food-grade management where applicable
This article was published on 2026-09-07, and last updated on 2026-09-07. The article will be continuously updated.