What aromatic compounds are in the rose hydrosol (GC-MS profile)?
The GC-MS fingerprint is dominated by phenylethyl alcohol (2-phenylethanol), supported by citronellol and geraniol — the classic markers of genuine rose water.
| Compound | Role |
|---|---|
| 2-Phenylethanol (苯乙醇) | Signature sweet-rosy note, dominant marker |
| Citronellol (香茅醇) | Fresh rosy-citrus lift |
| Geraniol (香叶醇) | Rounded floral sweetness |
| Trace alcohols & esters | Complexity, honeyed undertones |
Ask for the GC-MS chromatogram of your batch as part of the COA package.
This article was published on 2026-09-07, and last updated on 2026-09-07. The article will be continuously updated.