Is patchouli oil supply seasonal? What should buyers plan for?
Patchouli leaves are harvested throughout the year in Indonesia (the dominant producer at 85-90% of world supply) and in southern China, but supply does follow a mild seasonal rhythm. Price and availability fluctuate with the rainy and dry seasons, harvest quality and demand from the fragrance industry.
Seasonal Factors
| Factor | Effect |
|---|---|
| Dry season (Indonesia) | Better drying conditions, higher quality leaf, steadier output |
| Rainy season | Slower drying, more mould risk, tighter supply and firmer prices |
| Year-end fragrance demand | Global perfumery and candle demand peaks before festive seasons |
| Harvest cycles | Leaves mature 3-4 months; plantings rotate across regions |
Buyer Planning Tips
- Book volume commitments 1-3 months ahead to lock price and allocation, especially before Q4 festive demand
- Our Indonesian and Chinese supply routes provide cross-season flexibility
- Contract buyers receive priority allocation and price protection windows
- We keep buffer stock at multiple warehousing points to smooth short-term dips
What We Guarantee
- Year-round availability thanks to dual sourcing (Indonesia + China Guangdong Zhanjiang / Hainan / Guangxi)
- Quality is protected by fermentation and drying standards regardless of season
- Transparent lead times and early notice of any supply tightening
- Rolling quotations every 2 weeks so you can track the market without being locked in
This article was published on 2026-09-07, and last updated on 2026-09-07. The article will be continuously updated.