What is the shelf life of this Nardostachys spikenard oil and how should it be stored?
36 months from the production date when stored properly. Keep in a tightly closed container at 15–25°C, away from light, heat and humidity; use dark glass or aluminum containers to prevent oxidation; avoid frequent opening. If slight cloudiness appears at low temperature, warm gently (30–40°C) before use — the oil quality is unaffected. Best-before date and batch number are printed on every label.Relate Products
This article was published on 2026-09-07, and last updated on 2026-09-07. The article will be continuously updated.
