Sanshool alkamides (2.47%–6.1%, the numbing active; ≥21.5% in optimized SFE-CO2), limonene 24.7%, linalool, myrcene, sabinene, caryophyllene; monoterpene citrus-pepper aroma + trigeminal numbing signature.

INCI: Zanthoxylum Bungeanum Fruit Oil (green: Z. Schinifolium Oil); food per GB 7718 as 花椒油/花椒精油; EU 26-allergen disclosure (limonene, linalool); no single universal CAS.

Yes — GC-MS-quantified 26-allergen declaration per (EC) No 1223/2009 Annex III; limonene and linalool naturally present; IFRA usage-limit advice included.

Essential oil HS 3301.29; oleoresin 3301.90/1302.19; pepper seed oil 1515.90; classification support letters provided; confirm with destination broker.

ICP-MS/AAS heavy-metal screen (Pb/As/Cd/Hg per GB 2762), GC-MS/MS pesticide multi-residue screen (GB 2763), peroxide value ≤0.25 g/100g, microbiology per GB 4789.

Yes — halal (recognized body) and kosher (OU or equivalent) certificates available on request; 100% plant-derived, no animal components or alcohol; batch-specific certificates in 1–2 weeks.